Smokehouse Tips

Should You Add Water to Your Wood Chips?

Written By: Smokehouse Products

You may have wondered... Should I add water to my wood chips or wood chunks before using them in the smoker? The answer is NO. You want to get smoke from the wood, not burn off water because you'll be steaming your foods, not smoking them. It is also important to get smoke on your food early, before it seals on the outside, and to do this you want your wood chips to smoke as quickly as possible. This is done by having extremely dry wood chips and chunks. That is why Smokehouse Wood Chips and Smokehouse Wood Chunks are the best.

Older Post Newer Post


Created on Posted by Smokehouse Products Comment Link

Here’s a quick link to our hardwood sawdust chips…

Created on Posted by Mike McLeod Comment Link

Problems getting hardwood sawdust. No problem to get softwood sawdust. For smoke house what to do

Leave a comment

Please note, comments must be approved before they are published


Panel Tool
Float header
Float topbar
Default Boxed Large Boxed Medium
Header Default Header One