Skip to content

Smokehouse Tips

Should You Add Water to Your Wood Chips?

by Smokehouse Products 17 Aug 2015 2 comments

You may have wondered... Should I add water to my wood chips or wood chunks before using them in the smoker? The answer is NO. You want to get smoke from the wood, not burn off water because you'll be steaming your foods, not smoking them. It is also important to get smoke on your food early, before it seals on the outside, and to do this you want your wood chips to smoke as quickly as possible. This is done by having extremely dry wood chips and chunks. That is why Smokehouse Wood Chips and Smokehouse Wood Chunks are the best.

Prev post
Next post

2 comments

08 Mar 2019 Smokehouse Products

Here’s a quick link to our hardwood sawdust chips… https://www.smokehouseproducts.com/collections/wood-chips

08 Mar 2019 Mike McLeod

Problems getting hardwood sawdust. No problem to get softwood sawdust. For smoke house what to do

Leave a comment

Please note, comments need to be approved before they are published.

Thanks for subscribing!

This email has been registered!

Shop the look

Choose options

Recently viewed

Edit option
Back In Stock Notification

Choose options

this is just a warning
Login
Shopping cart
0 items