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Time-tested recipes for smoked fish, jerky, sausage, game and more. Explore all 7 recipes and find your next smoke.
Featured Recipe
This recipe is perhaps the best smoked salmon recipe we have discovered in over 40 years of making smoked salmon with our Big Chief and Little Chief Electric Smokers. It’s basic, it’s...
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Salmon & Trout
This recipe is perhaps the best smoked salmon recipe we have discovered in over 40 years of making smoked salmon with our Big Chief and Little Chief Electric Smokers. It’s basic, it’s simple, and it consistently makes absolutely mouth-watering smoked salmon. With just two ingredients, salt and brown sugar, it couldn’t be any easier to...
Salmon & Trout
Salmon fishing legend Herb Good demonstrates how to fillet a salmon in less than a minute. He will show you two different techniques to fillet a salmon, one with a gutted fish and the other technique with a whole fish. Each technique to fillet a salmon will show you how to cut off the fins,...
Sausage
This weekend we made smoked polish sausage using the Smokehouse Products sausage kit along with the Big Chief Front Load Electric Smoker. The result was some tasty elk sausage and a polish sausage recipe with the Big Chief that you'll have to try.
Smokehouse Recipe
Making smoked cheese is easy with the Big Chief Electric Smoker from Smokehouse Products. The low smoking temperatures of the smoker with its design makes it easy for anyone to smoke cheese at home.
Jerky
This is an easy way to make jerky using a dry rub and mix from Smokehouse Products. Smoking your jerky is easy using any of the electric smokers from Smokehouse Products such as the famous Little Chief or popular Big Chief Electric Smoker.
Jerky
Here's how to make jerky with regular hamburger meat from the store along with the Smokehouse Jerky Gun and our Jerky Dry Rub & Mix. It's really so simple that you'll be hooked on making your own homemade beef jerky. The Jerky Gun comes with two stainless steel tips also, so you have the choice of round...
Sausage
How to make smoked sausage using the Smokehouse Products Sausage Kit which includes seasoning of your choice, sausage casings, plunger and tube, and salt cure (if needed). Use your Big Chief or Little Chief Electric Smoker to smoke your sausage or any other smoker, or cook them in the oven, grill or other device.
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