featured Whole Smoked Trout or Kokanee, Wet & Dry Brine
When it comes to smoking fish, you can't go wrong with the Little Chief Smoker or Big Chief Smoker. These smokers keep the fish at a constant temperature without the...
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Turn Frozen Fish into Gourmet Treats
By: Buzz Ramsey Originally printed in the Northwest Steelheader Magazine in 2013. When was the last time you took inventory of the fish population in your freezer? Unfortunately, fish doesn't...
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