100% Pacific Northwest Alder BBQ Pellets add a neutral, balance wood flavor to fish and meats. For over a century, Native Americans have used alder when cooking or smoking salmon and it continues t...
Our Apple BBQ Pellets use 100% apple wood blended with Pacific Northwest alder base wood to get a consistently mild, sweet smoke that apple wood is famous for. Apple wood BBQ pellets are ideal for ...
The original Smokehouse® Blend brings a hearty country smoke with compliments of sweetness to offer a smoke flavor that works great with everything. Our signature blend of Hickory, Oak or Alder, Ma...
Our Cherry BBQ Pellets are made with 100% cherry wood blended with Pacific Northwest alder base wood. Cherry wood, like apple, is fantastic with nearly any cut of meat and provides a nice sweet smo...
A perennial favorite of elite BBQ cookers from Missouri to Texas and all through the South, Hickory is famous for smoking pulled pork, hams, bacon and ribs. If you want classic smoke flavor that’s ...
A hearty blend of Texas Mesquite and Northwest Alder for a tangy “Old West” taste. Mesquite adds a smoky campfire taste to beef, pork, and chicken.
Get a pronounced smoky flavor every time you cook...
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